Can Dogs Eat Beef Jerky? Experts Explain
Although this one may seem obvious, it’s not so cut and dry.
Although this one may seem obvious, it’s not so cut and dry.
by Dr. Shelby Neely, DVM, | April 23, 2025
shih-wei / iStock
The very name “beef jerky” sounds like something a dog would eat. You may think it’s protein-packed, chewy, tasty, and therefore, perfect for your dog. And when we see those big, pleading eyes, we want to share anything with our pup.
But many foods we eat aren’t safe for our dogs, and it’s a pet parent’s responsibility to find out which ones those may be. So what about beef jerky? The answer is not so simple: It’s maybe. This depends on several factors, including ingredients, preparation, and portion size.
Many jerky products made for humans contain additives and spices. These can upset your dog’s stomach or worse. But beef jerky without harmful additives and spices can be a safe, high-protein treat for them. In fact, you can find jerky made just for dogs, or you can make your own.
Learn what’s safe to do when they have tummy troubles.
If a dog eats a commercially made piece of beef jerky marketed for people, it’s quite likely that they may suffer from digestive problems or more serious health issues. (Store-bought jerky not made for dogs may very well have garlic, onion, or high amounts of salt.) If, on the other hand, a dog eats a small piece of plain, unseasoned beef jerky, they might be just fine. Reactions vary depending on the amount and the dog’s size, age, and sensitivity.
Here are some common jerky ingredients that can be harmful to dogs:
Garlic and onion powder: can damage red blood cells and cause anemia
Xylitol: a sugar substitute that’s extremely toxic to dogs, even in tiny amounts
Excess sodium: may lead to salt poisoning or dehydration
Spices and chili powder: can irritate the digestive system and cause vomiting or diarrhea
Preservatives: nitrates and nitrites may be harmful in large quantities over time

If your dog suffers from mealtime boredom, spice up their food bowl with one of these tasty toppers.
Giving your dog jerky that’s not made specifically for them comes with several risks.
Digestive upset: High-sodium content can cause vomiting, diarrhea, or discomfort.
Toxicity: Ingredients like xylitol, garlic, or onion
Salt poisoning: Too much sodium can cause symptoms like excessive thirst, confusion, or tremors.
Choking or blockages: This can especially happen to small dogs or if the jerky is swallowed without chewing.
Pancreatitis: High-fat jerky can inflame the pancreas, especially in dogs prone to this condition.
Definitely, but only when it’s made safely. Nutritional benefits include the following.
High-protein content: This supports muscle maintenance and energy levels.
Low in carbs: Beef jerky is great for dogs on low-carb or grain-free diets.
Long-lasting chew: It helps reduce boredom and can support dental health.
Always serve jerky in moderation, and make sure it fits your dog’s overall caloric needs. Remember, it’s a treat, not a meal.
If your dog gets into a bag of jerky meant for humans, take it seriously. The degree of risk corresponds to the amount eaten and the ingredients.
Monitor your dog closely for these signs:
Pale gums (may indicate anemia)
Tremors, seizures, or disorientation
Loss of appetite
Lethargy or weakness
Drooling or pawing at the mouth
Vomiting or diarrhea
Excessive thirst or urination
Contact your vet immediately if symptoms occur or if you’re unsure about the jerky’s ingredients.
Here are some tips to make your own beef jerky for your dog.
Use plain, lean meat: no seasoning, sauces, or marinades
Avoid harmful ingredients: absolutely no onion, salt, or artificial preservatives
Cut into small strips: to make it easier to chew, harder to choke on, and easier to digest
Dehydrate properly: either in a dehydrator or a low-temperature oven to remove moisture and reduce the risk of spoilage
Store correctly: storing in an airtight container in the fridge or freezer will keep it fresh and bacteria-free
Here’s a simple recipe you can try at home.
Ingredients:
Lean beef (round, sirloin, or flank steak)
Instructions:
Slice meat into thin strips (about one-fourth of an inch thick).
Preheat oven to 160 degrees Fahrenheit to 170 degrees Fahrenheit, or use a dehydrator.
Place strips on a wire rack over a baking sheet.
Dry for six to eight hours, flipping halfway through.
Let cool, then store in an airtight container in the fridge (up to two weeks) or freezer (up to 3 months).
This method ensures a safe, preservative-free treat your dog can enjoy.
If you’d rather not risk beef jerky, try these safer alternatives:
Dehydrated sweet potatoes
Freeze-dried meats available at pet stores that are usually single-ingredient
Air-dried liver treats
Vegetable sticks, such as carrots, cucumbers, and green beans
Beef jerky isn’t necessarily off-limits, but you should use caution if your dog wants some.
If it’s plain, homemade, or designed specifically for dogs, jerky can be a great occasional treat.
However, many store-bought jerky snacks made for humans contain dangerous ingredients for dogs.
Always read labels, avoid risky additives, and when in doubt, consult your vet before sharing.
It’s best to keep beef jerky away from puppies for at least six months. There are too many choking hazards, and their digestive tracts are sensitive.
Dogs can eat beef jerky, but only if it’s plain, unseasoned, and made without harmful ingredients. Jerky made for humans should generally be avoided.
No, Jack Link’s and similar brands often contain dangerous ingredients, such as garlic and onion powder, as well as high levels of salt and sugar.
Yes, beef jerky can cause blockages in dogs, especially if large or tough pieces are swallowed without chewing. Small dogs and dogs who gulp food are particularly at risk.
Most human beef jerky is unsafe for dogs due to seasonings, preservatives, and additives. If you read the label and there are no preservatives, seasonings, or additives, and the contents are just meat, then it’s probably safe. The safest thing is to stick to dog-specific jerky or make your own.
Fascetti, Andrea J, and Sean J Delaney. Feeding the Healthy Dog and Cat. 23 Aug. 2023, pp. 106–135, ch7. https://doi.org/10.1002/9781119375241.
Nybroe, Stinna, et al. “Outcome of Acquired Fanconi Syndrome Associated with Ingestion of Jerky Treats in 30 Dogs.” Animals, vol. 12, no. 22, 18 Nov. 2022, p. 3192. https://doi.org/10.3390/ani12223192.
Rotstein, David, et al. “Pet Food-Associated Dietary Exogenous Thyrotoxicosis: Retrospective Study (2016-2018) and Clinical Considerations.” Topics in Companion Animal Medicine, vol. 43, 5 Feb. 2021, p. 100521, www.sciencedirect.com/science/article/pii/S1938973621000143, https://doi.org/10.1016/j.tcam.2021.100521.

Dr. Shelby Neely is a freelance writer and veterinarian who graduated from the University of Pennsylvania School of Veterinary Medicine and has practiced veterinary medicine for 30 years, specializing in small animals. Her work has appeared in Allivet, AsktheCatDoctor, WhiskerDocs, Ask the Cat Doctor Radio, Ask the Cat Doctor TV, and numerous other websites, brochures, newsletters, newspapers, and ebooks. In her spare time, Dr. Neely likes to spend time with her three children, two grandchildren, three cats, two grand-cats, and five grand-dogs.

Nutrition

Nutrition

Lifestyle

Nutrition
All it takes is healthy ingredients and a slow cooker.